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Preserving
the preserve
For the tourism industry, wildlife presents a whole lot of
opportunities - not just from the business point of view but
also in terms of conservation. The question is whether it
can afford to ignore the path to sustainability even if it
does not guarantee profits. Express Hospitality takes a look
Back
to the basics
As footfalls dry up, hotels and restaurants are devising innovative
ways to lure in visitors and inducing them to spend. A seminar
organised by the HRAWI delved into innovative strategies to
achieve just this. By Neeti Mehra
Adding
strength to our curriculum
The second edition of Indian Hospitality Congress annual conference
organised at the Durgapur Society of Management Science and
Centre for Mountain Tourism & Hospitality Studies, HNB
Garhwal University focused on the issues and challenges of
hospitality management education
Hospitality:
Then, now and ahead
Mukund Kamat is a veteran hospitality professional with more
than three decades of experience. He recounts his impressions
of the industry over the past 30-plus years, the changing
trends and the future of this vibrant industry
‘Managing
logistics in India is a challenge’
Perched on South Goa's sweeping stretch of beach at Arrosim,
the Park Hyatt Goa Resort & Spa encapsulates the essence
of Indo Portuguese hospitality with finesse. Andrew Mensforth,
the resort's GM shares tidbits about the hotel's positioning
and strategy for the Indian market with Andrea Lopez
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