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www.expresshospitality.com FORTNIGHTLY INSIGHT FOR THE HOSPITALITY TRADE
16-29 February 2008  
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No more cost control headaches
Regular audits is what saves the day when maximising profits while keeping costs to minimum isn't that easily achievable. By Manishaa Mishraa

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At a time when the entire world is calling out for eco-friendly norms, the hospitality industry is following several models toward eco-friendly regularities. But much remains to be achieved. By Aubrey Mullerworth


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