|
Train
the trainer
Most trainers today do not have a clear cut idea of various
department profiles in their hotel, leading to new employees
being given second rate training - ultimately leading to inefficiency.
In order to combat this, it is important for hotels to conduct
certification programs to train their trainers, awarding them
due recognition for the same
Grooming
master chefs
The Academy of Culinary Education is focused on nurturing
the needs of budding professional chefs in the country. By
Dinkar Farwaha
Formula
for being energetic 24x7
Trainers, facilitators and coaches have for long explored
ways of being constantly energetic throughout the training/learning
programme.
|
