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Beyond
the metropolis
Owing to a substantial cost advantage and development in tier-II
cities and mini-metros, hotel chains are looking beyond tier
I cities to develop their properties, thereby setting a stage
for an all-India growth of hospitality. By Praveen K Singh
A
synergetic experience
The 43rd FHRAI Annual Convention & Tradeshow deliberated
on creating synergies for sector development
Hospitality
& government - Creating prosperity together
Innovative
strategies in the hospitality industry
Redefining
Hospitality education in India
Inspirational
leadership in Indian hospitality
Why
do restaurants fail?
Debt
or equity funding in hotels in India
Media
& state: Creating synergy
'Global
players have to fine tune models to suit multiple markets'
Indians are getting tech-savvy and are booking rampantly with
the OTAs who are powered by the GDSs. With hotel bookings
being the next wave to hit the online space, Brett Henry,
vice president, Agency Marketing, Abacus shares his thoughts
on the same. By Chetan Kapoor
Atithi
07 held at Kohinoor Global Campus
'Atithi 07', the second annual national hospitality conference
hosted by Kohinoor - IMI School of Hospitality Management
was held recently at the activity centre of Kohinoor Global
Campus, Khandala.
Creating
festivity
Food promotions and festivals have now become integral to
a restaurant's popularity. So how does the gastronomic feast
come alive? By Sayoni Bhaduri
Creating
trends by creative branding
Atul Bhalla, EAM (F&B), ITC, The Maratha, has six F&B
outlets to mange within the hotel premises. Creativity and
new trends seem to be the order of the day for him. By Sayoni
Bhaduri
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