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Newstrack
French wine producers look to promote Bordeaux, Aquitaine produce
EH Staff - New Delhi
The growing wine demand in the Indian circuit has caught the imagination of
the French wine producers. They will showcase unlearnt wines for the Indian
market through Bordeaux & Aquitaine Wine, India 2007, which will be held
in New Delhi, Mumbai and Bangalore during November 13-17 this year. The event
will showcase Bordeaux and Aquitaine wines from France through the Proximum
Group - a business convention organiser based in Paris, Beijing and Torino.
This trade event is supported by Le Conseil Régional des Vins d'Aquitaine
(CRVA) and AAPrA (Association Aquitaine de Promotion Agroalimentaire).
The event is being organised in association with Encircle Events and Marketing
Communications in India. Mahek Saxena, CEO of the company, felt that the Indian
consumers are embracing the art of wine drinking vis-à-vis other alcoholic
beverages, which offers an opportune moment to promote unique offerings from
French wine regions of Bordeaux and Aquitaine. Saxena informs, "The event
will feature 40 wine producers from the two regions of France showcasing three
to four wines by each producer. The event aims at providing a bilateral platform
to Bordeaux wine makers and Indian connoisseurs and opinion makers to interact
and exchange reviews on the wines showcased, through pre-arranged business meetings
and wine tasting."
The convention proposes to facilitate trade opportunities between French wine
producers and Indian wine importers and other wine trading organisations apart
from the hotel and restaurant professionals in India. She adds, "The hotels
and restaurants provide a conducive ambience and are the first touch-point (in
most cases) for selection of wines. Hence, we are looking forward to participation
from hotel and restaurant professionals as they are the important to recommend
to all leading wine importers about any good wine, which deserves to be on their
wine lists." The company is in talks with many Indian associations who
have similar goals of disseminating awareness and inculcating wine culture.
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