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www.expresshospitality.com FORTNIGHTLY INSIGHT FOR THE HOSPITALITY TRADE
1-15 February 2007  
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    EDGE - Technology for Hospitality
 

‘Smart’ payments
With the growing use of credit cards for reservations and payments, the onus falls on the hotels and restaurants to ensure their customer's safety. Sanjeev Bhar finds out how they can do so.

Green energy
Here's another reason why the development of technology is a godsend. As the industry tries to battle out environment-unfriendly practices, technology comes to its rescue with greener alternatives to energy sources. Sanjeev Bhar delves deeper

Saving costs with 'smart' pumps
When the Vienna Hilton, built in the 1970s, was recently renovated, speed-controlled pumps from ITT Vogel Pumpen were installed. These state-of-the-art pumping systems are delivering significant cost savings in the operation of the hotel's heating, air-conditioning and water supply systems, says Steve Minett, PhD .


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