India's No. 1 Hospitality Business Weekly Issue dated - 23rd May 2005
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Cover Story
Newstrack
Avenues
Talking Point
Hotel Design
Housekeeping
On Campus
Management
Food & Beverage
Global Trend
Events
Equip-mart
Dialogue
 Network Sites
 Group Sites
Untitled Document
 
Global Trend

IFCA With MCA Showcases Indian Food In Mauritius
In a first ever exchange programme between the Indian Federation of Chefs Associations (IFCA) and Mauritius Chefs Association (MCA), the two National Culinary Apex bodies organised an Indian food festival in Mauritius recently.

World's First Undersea Restaurant
Hilton Maldives Resort & Spa, Rangali Island has opened the world's first all-glass undersea restaurant.

Marketing Magic Moments
After the acquisition of Whytehall whisky from Bacardi Martini India Pvt Ltd last year, Radico Khaitan will now add vodka to its brand Magic Moments under which it already has gin.

Grape Escape
The Goa Tourism Development Corporation (GTDC) recently organised a three-day festival titled Grape Escape in coastal Panjim that attracted Indian and international wine lovers.

E-Counselling
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