Express Hotelier & Caterer - India's No. 1 Hospitality Business Weekly

India's No. 1 Hospitality Business Weekly

Issue dated -27th Dec, 2004

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Coverstory

Tis The Season To Rake It In
Is the festive season bringing any cheer to Indian hospitality? You bet, say Reema Sisodia and Mahesh Tharani as they find out how hoteliers are making merry this Christmas and New Year...

NewsTrack

Indian Hospitality: A 3-D Vision
Asian Hotels To Set Up Properties In Pune, Bangalore And Chennai
AHAR Exhibition Serves The Right Mix
Classic Hotels And Resorts Charts Out Expansion Plan
Sarovar Signs Properties In Ranchi, Jodhpur

Talking Point

Putting Himachal On The Tourism Map

Get Railway Hotels On Track

Globe Watch

Host Marriott To Sell 85 Per Cent Of Its Courtyard Joint Venture Interest

Snippets

Record Numbers To Travel In US For Christmas-New Year Holiday

On Campus

In Sync With Communal Harmony

Food & Beverage

Foster’s India Facility To Double As Export Base
Emperor's Lounge Boasts New Menu
Baskin Robbins Expanding Into Mall Segment
'Curries Are The Soul Of Karavali Cuisine'
'Fusion Cuisine Is The Order Of The Day'
'The Ease With Which Biryani Is Prepared Has Made It A Staple'

Events

Scene & Heard
Events Calendar

Equip-Mart

Cranberry Craze

Crystal Clear

Dialogue

‘The Southern Market Will Offer The Best Returns’

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