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Movements
| Sujeet Kumar has
been appointed director of operations at Goa Marriott Resort. He has over
12 years experience in the hotel industry and most recently served as food
and beverage manager at ITC Hotel - Park Sheraton and Towers, Chennai. |
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| Raj Mohan has been
appointed food and beverage services manager at Goa Marriott Resort. Previously,
he was with Marriott Executive Apartments, Mumbai as restaurant manager. |
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| Prashant Golecha
has been appointed as marketing manager at Karma Lounge, Liquid Lounge and
Bellisima at BCMA, Opera House, Mumbai. Prior to this he was marketing manager
at Blue Cilantro Andheri (West), Mumbai. |
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| Kaviraj Khialani has
joined Kohinoor College of Hotel Management & Catering Technology (KCHMCT),
Dadar, Mumbai, as senior lecturer - advanced training kitchen. Previously
he was faculty - food production at the Institute of Hotel Management, Catering
Technology & Applied Nutrition (IHMCTAN), Dadar, Mumbai. |
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